Guayacán – Colombia × MERAKI

Origin: Colombia
Region: Huila
Farm: Cooperativa del Huila
Producer: Cooperativa de caficultores
Variety: Castillo, Caturra, Colombia
Process: Washed
Altitude: 1,200–1,800 masl
Tasting notes: Chocolate, Panela, Peach, Citrus

Guayacán is a coffee made for everyday drinking, with a chocolatey, balanced and easy-going profile. Ideal for espresso, where its sweetness and body come through clearly.

In the cup, notes of chocolate and panela stand out, alongside a hint of peach and a soft citrus acidity that adds freshness without taking over. The result is a round, balanced and consistent cup.

MERAKI Coffee Sense

This bag features Coffee Sense, MERAKI's NFC technology. A chip built into the packaging stores the parameters we recommend for this coffee: tap the bag on your MERAKI machine and it sets the grind and extraction automatically, with nothing to adjust by hand.

The story behind Guayacán

Grown in the Huila region, this coffee comes from a cooperative bringing together thousands of coffee-growing families committed to quality and sustainability.

The beans are carefully selected, combining tradition and technical knowledge to achieve a consistent profile representative of Colombian coffee.

The traditional washed process yields a clean, balanced cup where sweetness and clarity take the lead.

Designation: Natural roast coffee
Roasted by: BOSCON Coffee Roasters
Address: Carrer de Finlàndia 16, El Pla del Real, 46010 Valencia, Spain